GF Dark Chocolate Nutbutter Crunch
Authorlisa
2 cups Dark chocolate chips
16 oz Nut butter (cashew, almond, sunbutter, peanut butter)
10 oz Gluten free Organic Mesa Sunrise cereal (gf rice krispies also work)
1
1. Melt chocolate chips and nut butter together until liquid
2. Mix in cereal - coat/mix/coat cereal until cereal is covered as much as possible with chocolate/nut mix
3.Spread onto cookie sheet in thin layer
4.Refrigerate for minimum of 1 hour (may also put in freezer)
5. Break up into small bite sized pieces
6. Enjoy!
desserts
CategoryDesserts
Ingredients
2 cups Dark chocolate chips
16 oz Nut butter (cashew, almond, sunbutter, peanut butter)
10 oz Gluten free Organic Mesa Sunrise cereal (gf rice krispies also work)
Directions
1
1. Melt chocolate chips and nut butter together until liquid
2. Mix in cereal - coat/mix/coat cereal until cereal is covered as much as possible with chocolate/nut mix
3.Spread onto cookie sheet in thin layer
4.Refrigerate for minimum of 1 hour (may also put in freezer)
5. Break up into small bite sized pieces
6. Enjoy!
desserts
